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Zeitschriftenbeiträge (peer-reviewed)

2020

Kissoly, L.; Faße, A.; Grote, U. (2020): Intensity of commercialization and the dimensions of food security: The case of smallholder farmers in rural Tanzania. Journal of Agribusiness in Developing and Emerging Economies.
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2019

Krause, H.; Faße, A.; Grote, U. (2019): Welfare and food security - effects of commercializing African indigenous vegetables in Kenya. Cogent Food And Agriculture.
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Brüssow, K.; Gornott, C.; Faße, A.; Grote, U. (2019): The link between smallholders’ perception of climatic changes and adaptation in Tanzania. Climate Change 157 (2).
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Neubacher, F.; Faße, A.; Grote, U. (2019): Victimization and fear of crime in rural Tanzania. International Journal of Rural Criminology 4 (2).

Krause, H.; Faße, A.; Grote, U. (2019): Nutrient-Dense Crops for Rural and Peri-Urban Smallholders in Kenya—A Regional Social Accounting Approach.. Sustainability 11 (11).
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2018

Sieber, S.; Graef, F.; Babu, A.; Mutabazi, K.; Tumbo, S.; Faße, A.; et. al., . (2018): Trans-SEC’s food security research in Tanzania: from constraints to adoption for out- and upscaling of agricultural innovations. Food Security, S.1-9.
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Kissoly, L.; Faße, A.; Grote, U. (2018): Implications of Smallholder Farm Production Diversity for Household Food Consumption Diversity: Insights from Diverse Agro-Ecological and Market Access Contexts in Rural Tanzania. Horticulture 4 (14), S.1-23.
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Reincke, K.; Vilvert, E.; Faße, A.; Graef, F.; Sieber, S.; Lana, M. (2018): Key factors influencing food security of smallholder farmers in Tanzania and the role of cassava as a strategic crop. Food Security, S.1-14.
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Uckert , G.; Graef, F.; Faße, A. (2018): ScalA-FS: expert-based ex-ante assessments of local requirements and success potential of upgrading strategies for improving food security in rural Tanzania. Food Security.
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Duda, I.; Faße, A.; Grote, U. (2018): Drivers of Rural-Urban Migration and Impact on Food Security in Rural Tanzania. . Food Security.

Kebede, S.; Krause, H.; Ngenoh, E.; Bett, H.; Faße, A.; Bokelmann, W. (2018): Hortinlea baseline survey report 2014. Hannover Economic Papers (HEP) .

Herrmann, R.; Faße, A.; Nkonja, E. (2018): Food value chain linkages and household food security in Tanzania. Food Security.
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2017

Sieber, S.; Graef, F.; Amjath-Babu, T.; Mutabazi, K.; Tumbo, S.; Faße, A.; Gomez Y Paloma, S.; Rybak, C.; Lana, M.; Hycenth Ndah, T.; Uckert , G.; Schuler, J.; Grote, U. (2017): Introduction to a Special Issue: Regional Food and Nutritional Security in Tanzania – Methods, Tools and Applications. Food Security, S.1-3.
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König, H.; Graef, F.; Schindler, J.; Faße, A.; Mutabazi, K.; Lambert, C.; Ngwenya, P.; Uckert , G.; Mahoo, H.; Hattermann, F.; Sieber, S. (2017): Combining participatory, qualitative and quantitative methods for impact assessment of food value chains into an integrated framework. Food Security.
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Sieber, S.; Graef, F.; Amjath-Babu, T.; Mutabazi, K.; Tumbo, S.; Faße, A.; Gomez Y Paloma, S.; Rybak, C.; Lana, M.; Hycenth Ndah, T.; Uckert , G.; Schuler, J.; Grote, U. (2017): Trans-SEC’s food security research in Tanzania: principles, research models and assumptions. Food Security, S.1-3.
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Brüssow, K.; Faße, A.; Grote, U. (2017): Is Sustainable Intensification Pro-Poor? Evidence from Small-Scale Farmers in Rural Tanzania. Resources 6 (3), S.47.
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Neubacher, F.; Faße, A.; Grote, U. (2017): Viktimisierung und Kriminalitätsfurch im ländlichen Tansania. Monatsschrift für Kriminologie und Strafrechtsreform 100 (4), S.272-290.
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Brüssow, K.; Faße, A.; Grote, U. (2017): Implications of Climate-Smart Strategy Adoption by Farm Households for Food Security in Tanzania. Food Security 9 (6), S.1203-1218.
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Neubacher, F.; Faße, A.; Grote, U. (2017): Farm crime in rural Tanzania-Evidence from a households survey. International Journal of Rural Criminology 4 (2).

Kissoly, L.; Faße, A.; Grote, U. (2017): The integration of smallholders in agricultural value chain activities and food security: evidence from rural Tanzania. Food Security, S.1-17.
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Graef, F.; Uckert , G.; Schindler, J.; König, H.; Mbwana, H.; Faße, A.; Mwinuka, L.; Mahoo, H.; Kaburire, L.; Saidia, P.; Yustas, Y.; Silayo, V.; Makoko, M.; Kissoly, L.; Lambert, C.; Kimaro, A.; Sieber, S.; Hoffmann, H.; Kahimba, F.; Mutabazi, K. (2017): Expert-based ex-ante assessments of potential social, ecological, and economic impacts of upgrading strategies for improving food security in rural Tanzania using the ScalA-FS approach. Food Security, S.1-16.
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2016

Wenban-Smith, H.; Faße, A.; Grote, U. (2016): Food security in Tanzania: The challenge of rapid urbanization. Food Security 8 (5), S.973-984.
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Mgeni, C.; Müller, K.; Sieber, S.; Rybak, C.; Faße, A. (2016): Scaling-Up Effects of Food Value Chain Upgrading Strategies: Opportunities for Optimized Nutritional and Food Security for Local Food Systems in Tanzania. Tropentag 2016.

Khatri-Karki, S.; Faße, A.; Grote, U. (2016): The role of standards in domestic food value chains in Sub-Saharan Africa: A review article. African Journal of Horticultural Sciences (AJHS) 9, S.41-53.

Krause, H.; Faße, A.; Grote, U. (2016): The impact of specializing in African indigenous vegetable production on food security among Kenyan vegetable producers. In: Dirksmeyer, W., Schulte, M., Theuvsen, L. (eds) : Aktuelle Forschung in der Gartenbauökonomie: Nachhaltigkeit und Regionalität – Chancen und Herausforderungen für den Gartenbau. Tagungsband zum 2. Symposium für Ökonomie im Gartenbau, 1.März 2016, Thünen-Institut, Braunschweig.

2015

Herrmann, R.; Nkonja, E.; Faße, A.; Maeda, C.; Mutabazi, K.; Mwinuka, L. (2015): Impact of smallholder farmer horizontal and vertical linkages on access to prime markets and household welfare in sub-Saharan Africa: The case of Tanzania. Trans-SEC 2015.

Graef, F.; Schneider, I.; Faße, A.; Gremer, J.; Gevorgyan, E.; Haule, F.; Hoffmann, H.; Kahimba, F.; Kashaga, L.; Kissoly, L.; Lambert, C.; Lana, M.; Mahoo, H.; Makoko, B.; Mbaga, S.; Mmbughu, A.; Mrosso, L.; Mutabazi, K.; Mwinuka, L.; Ngazi, H.; Nkonja, E.; Reif, C.; Said, S.; Schaffert, A.; Schaefer, M.; Schindler, J.; Sieber, S.; Swamila, M.; Welp, H.; William, L.; Yustas, Y. (2015): Assessment of upgrading strategies to improve regional food security in Tanzania: Food Processing, waste management and bioenergy, and income generation. Outlook in Agriculture 44 (3), S.179-186(8).
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Graef, F.; Schneider, I.; Faße, A.; Germer, J.; Gevorgyan, E.; Haule, F.; Hoffmann, H.; Kahimba, F.; Kashaga, L.; Kissoly, L.; Lambert, C.; Lana, M.; Mahoo, H.; Makoko, B.; Mbaga, S.; Mmbughu, A.; Mkangwa, S.; Mrosso, L.; Mutabazi, K.; Schindler, J.; Sieber, S.; Swamila, M.; Welp, H.; William, L.; Yustas, Y. (2015): Natural resource management and crop production strategies to improve regional food systems in Tanzania. Outlook in Agriculture 44 (2).
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Faße, A.; Winter, E. (2015): Food grows on women’s trees. In FAO (2015): Enhancing gender equality in the management of Africa’s natural resources. Nature & Faune 29 (1), S.54-59.

2014

Faße, A.; Winter, E.; Grote, U. (2014): Bioenergy and Rural Development: The Role of Agroforestry in a Tanzanian Village Economy. Ecological Economics (106), S.155-166.
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Winter, E.; Faße, A.; Frohberg, K. (2014): Food security, Energy Equity, and the Global Commons: a Computable Village Model applied to sub-Saharan Africa. Regional Environmental Change 15 (7), S.1215-1227.
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Graef, F.; Sieber, S.; Mutabazi, K.; Asch, F.; Biesalski, H.; Bitegekof, J.; Bokelmann, W.; Bruentrup, M.; Dietrich, O.; Elly, N.; Faße, A.; Germer, J.; Grote, U.; Herrmann, L.; Herrmann, R.; Hoffmann, H.; Kahimba, F.; Kaufmann, B.; Kersebaum, K.; Kilembe, C.; Kimaro, A.; Kinabo, J.; König, B.; König, H.; Lana, M.; Levy, C.; Lyimo-Macha, J.; Makoko, B.; Mazoko, G.; Mbaga, S.; Mbogoro, W.; Milling, H.; Mtambo, K.; Mueller, J.; Mueller, C.; Mueller, K.; Nkonja, E.; Reif, C.; Ringler, C.; Ruvuga, S.; Schaefer, M.; Sikira, A.; Silayo, V.; Stahr, K.; Swai, E.; Tumbo, S.; Uckert , G. (2014): Framework for participatory food security research in rural food value chains. Global Food Security 3, S.8-15.
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2013

Faße, A.; Grote, U. (2013): The Economic Relevance of Sustainable Agroforestry Practices: An Empirical Analysis from Tanzania.. Ecological Economics, 94, S.86-96.
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Faße, A.; Grote, U. (2013): The role of cultivation in Livelihood Strategies of small-scale households in rural Tanzania.. Regional Environmental Change 15 (7), S.1203-1214.
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2011

Faße, A.; Grote, U.; Winter, E. (2011): Recent developments in applying environmental value chain analysis. Environmental Economics 2 (3), S.74-86.


Beiträge zu wissenschaftlicher Konferenz/Tagung (peer-reviewed)

2017

Krause, H.; Faße, A.; Grote, U. (2017): Livelihood Strategies and Food Security-A Comparison Between Rural and Peri-Urban Kenya.. Tropentag 2017.

2016

Krause, H.; Faße, A.; Grote, U. (2016): The impact of specializing in African indigenous vegetable production on food security among Kenyan vegetable producers. Econstor - Tagungsband zum 2. Symposium für Ökonomie im Gartenbau am 01. März 2016.

Hofmeister, H.; Faße, A.; Grote, U. (2016): Die Bedeutung von privaten Lebensmittelstandards in den Supermarktwertschöpfungs-Ketten in Kenia am Beispiel von traditionellem Blattgemüse. In: Dirksmeyer, W., Schulte, M., Theuvsen, L. (eds); Aktuelle Forschung in der Gartenbauökonomie: Nachhaltigkeit und Regionalität – Chancen und Herausforderungen für den Gartenbau. Tagungsband zum 2. Symposium für Ökonomie im Gartenbau, 1.März 2016, Thünen-Institut, Braunschweig.

2015

Khatri-Karki, S.; Faße, A.; Grote, U. (2015): Technical efficiency and food security of African indigenous vegetable farmers in Kenya. Proceedings of Conference on International Research on Food Security, Natural Resource Management and Rural Development. Tropentag: Berlin, Germany.

Nkonja, E.; Herrmann, R.; Faße, A.; Maeda, C. (2015): Enhancing Smallholder Farmers Access to Prime Markets Through Horizontal & Vertical Linkages: The case of Sunflower in Tanzania. Tropentag 2015.

Krause, H.; Faße, A.; Grote, U. (2015): How to Increase the Adoption of African Indigenous Vegetables by Kenyan Small-Scale Farmers? Tropentag 2015.

Reincke, K.; Lana, M.; Faße, A. (2015): The Correlation Between Household Food Security and Cassava-Constructing an Index to Analyze the Impact of Specific Crops on Food Security. Tropentag 2015.

Kiprono, C.; Faße, A.; Grote, U. (2015): Transaction Costs in Indigenous Vegetable Marketing: Evidence from Rural and Peri-Urban Areas in Kenya. Tropentag 2015.

Brüssow, K.; Faße, A.; Grote, U. (2015): Adopting climate-smart strategies and their implications for food security. Tropentag 2015.

Faße, A.; Oelze, N.; Grote, U. (2015): The Roles of Food Security Standards in Tanzania and their implications for Food Security. Work package 3.

König, H.; Graef, F.; Schindler, J.; Faße, A.; Lambert, C.; Mahoo, H.; Grote, U.; Kaburire, L.; Mchau, D.; Saidia, P.; Uckert , G.; Sieber, S.; Khamaldin, D.; Mutabazi, K. (2015): Integrated Assessment of Food-Value-Chaind: The Case of Rural Tanzania. Tropentag 2015.

2013

Röttgers, D.; Faße, A.; Grote, U. (2013): The Canola Oil Industry and EU Trade Integration: A Gravity Model Approach. In book: Operations Research Proceedings 2012 - Selected Papers of the International Annual Conference of the German Operations Research Society , S.363-368.
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2012

Owolabi, M.; Faße, A.; Grote, U. (2012): Typical Farms in the Bio-Energy Value Chain: A Village Case Study in Tanzania. Tropentag 2012.

Hoffmann, H.; Uckert , G.; Sieber, S.; Faße, A. (2012): Development and adjustments of sustainability indicators to evaluate out-grower schemes in bioenergy production: the case of Tanzania. . Proceedings of the 9th European IFSA Symposium, Vienna, Austria.

Faße, A.; Grote, U. (2012): Sufficiency and Sustainability of Agroforestry: What Matters: Today or Tomorrow. Konferenz: International Association of Agricultural Economists.

2011

Sieber, S.; Bobert, J.; Dietrich, O.; Tscherning, K.; Polreich, S.; Schaefer, M.; Natkhin, M.; Kitalyi, A.; Emil, E.; Uckert , G.; Hoffmann, H.; Mpanda, M.; Mutabazi, K.; Büchner, M.; Msangi, M.; von Geibler, J.; Bienge, K.; Kennedy, K.; Grote, U.; Segerstedt, A.; Faße, A. (2011): Food Security in the Light of Climate Change and Bioenergy-Potentials to Stabilise Livelihoods for small-Scale Farming in Tanzania.. Tropentag 2011.

Röttgers, D.; Faße, A.; Grote, U. (2011): Sub-Saharan Africa’s Role in International Biofuel Trade. Tropentag 2011.

Faße, A.; Grote, U.; Kohlhase, S. (2011): The nexus between poverty and smallholders‘ investiments in agroforestry: A case study from Tanzania.. Tropentag 2011.

2010

Faße, A.; Emil, E.; Kitalyi, A.; Uckert , G.; Grote, U. (2010): Can Small-scale Farmers Sustain Household Energy Requirements from On-farm Produce? A Case from the Uluguru Mountains of Tanzania. Tropentag 2010, Bonn.

Segerstedt, A.; Bobert, J.; Faße, A.; Grote, U.; Hoffmann, H.; Kabir, H.; Sieber, S.; Uckert , G. (2010): Potential of Sustainable Jatropha Oil Production in Tanzania. An Economic Land Evaluation Assessment.

Segerstedt, A.; Bobert, J.; Faße, A.; Grote, U.; Hoffmann, H.; Kabir, H.; Sieber, S.; Uckert , G. (2010): Management and Rural Development Impact of Sustainability Standards on Jatropha Cultivation in Tanzania. An Economic Land Evaluation Approach. Tropentag 2010.

2009

Khanal, S.; Faße, A.; Grote, U.; Hoermann, D. (2009): Promoting Quality in the Value Chain: The Case of Tea from Nepal. Tropentag 2009.

Röttgers, D.; Faße, A.; Faße, A.; Grote, U. (2009): Analysing the EU Canola Oil Trade with Developing Countries: A Gravity Model Approach. Tropentag 2009 2009.
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Winter, E.; Faße, A. (2009): Food Security, Energy Equity, and the Global Commons: a Computable Village Model applied to sub-Saharan Africa. International Association of Agricultural Economists (IAAE).

2006

Goy, I.; Adler, M.; Faße, A. (2006): Status Quo und Perspektiven des ökologischen Gemüsebaus in Deutschland. Vortrag bei Tag des ökologischen Gartenbaus, Hamburg 2006.


Beiträge in Monografien, Sammelwerken, Schriftenreihen

2013

Stellmacher, T.; Faße, A.; Garcia-Yi, J.; Grote, U. (2013): Conserving Agrobiodiversity on Small-Scale Farms in Developing Countries through Innovative Market-Based Instruments. In: Christinck, A. and M. Padmanabhan (eds.) (2013): Cultivate Diversity! A Handbook on Transdisciplinary Approaches to Agrobiodiversity Research. Margraf Publishers, Weikersheim.

2005

Wirthgen, A.; Faße, A. (2005): Consumers’ View and Awareness of Genetically modified Food. In: Theuvsen, L., Spiller, A., Peupert, M. und G. Jahn (eds.) (2007): Quality Management in Food Chains, Wageningen, Netherlands.


Wissenschaftliche Poster

2016

Mgeni, C.; Sieber, S.; Rybak, C.; Müller, K.; Faße, A. (2016): Scaling-up effects of sunflower value chain upgrading strategies: Opportunities for improving food security for rural areas in Tanzania.
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2014

Faße, A.; Kissoly, L.; Brüssow, K.; Grote, U.; Kahimba, F.; Makoko, B.; Swai, E. (2014): Farmers’ Integration in Agriculture Value Chains and the Role for Food Insecurity. Trans-SEC Poster.


Sonstige Veröffentlichungen

2009

Faße, A.; Grote, U.; Winter, E. (2009): Value Chain Analysis Methodologies in the Context of Environment and Trade Research. Discussion Paper No. 429. Institute for Environmental Economics and World Trade, University of Hannover.