Internal browning in Kanzi ® apples − reasons and possibilities to reduce the disorder

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Titel Internal browning in Kanzi ® apples − reasons and possibilities to reduce the disorder
Medien Acta Horticulturae
Verlag ---
Heft ---
Band 1079
ISBN ---
Verfasser/Herausgeber Prof. Dr. Dominikus Gregor Kittemann, Dr. Daniel Neuwald, Josef Streif
Seiten 409-414
Veröffentlichungsdatum 25.03.2015
Projekttitel ---
Zitation Kittemann, D.; Neuwald, D.; Streif, J. (2015): Internal browning in Kanzi ® apples − reasons and possibilities to reduce the disorder. Acta Horticulturae 1079, S. 409-414. DOI: 10.17660/ActaHortic.2015.1079.52