Titel | Innovations at the borderline of food, nutrition and health in Germany – A systems‘ theory approach |
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Medien | GJAE - German Journal of Agricultural Economics |
Verlag | --- |
Heft | 6 |
Band | 50 |
ISBN | --- |
Verfasser/Herausgeber | Prof. Dr. Klaus Menrad |
Seiten | 331-341 |
Veröffentlichungsdatum | 31.12.2001 |
Projekttitel | --- |
Zitation | Menrad, K. (2001): Innovations at the borderline of food, nutrition and health in Germany – A systems‘ theory approach. GJAE - German Journal of Agricultural Economics 50 (6), S. 331-341. |